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Elk |
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Rocky Mountain Elk
inhabit the Rocky
Mountains from central
British Columbia down
into New Mexico. There
are scattered
populations of
transplanted animals in
many other states. The
current North American
elk population is about
800,000.
Rocky Mountain elk bulls
weigh 700-800 lb
(300-370 kg) and cows
450-550 lb (200-250 kg).
Bulls may stand five
feet at the shoulder.
Their coloration is
generally tan with dark
brown legs, neck, head
and belly, with a buff
colored rump. Bulls may
be lighter colored than
cows, appearing silver
at times. White and
silver colored animals
do not appear in the
wild. Antlers of mature
bulls usually have six
or more points per side
with main beam lengths
of 5 ft (1.5 m). Elk
live up to 18 years but
the average is between 7
and 10.
The Breeding season
(rut) for elk starts in
August and goes through
October. At the start of
the rut, a mature bull
elk will gather a harem
of cows to breed with.
He and other bulls will
fight for the leadership
of the harem and over
cows so that they can
make their harem bigger.
An experienced bull may
gather a harem of 60
cows. Sometimes a bull
will let a younger bull
join his herd as they
move down into the
valley and lower land
for the winter.
The gestation period for
a cow is around 8½
months. The cows give
birth to one or two
calves in May or June
and the newborn calves
weigh about 30 pounds.
The time of the rut is
also when the bull will
lose the velvet on his
antlers. This will fall
off or is helped when
the bull attacks a tree
because he wants to
fight. The bull usually
loses his antlers in the
spring, and then starts
to re-grow them during
the summer.
In the summer, the elk
usually graze and live
in the forest and deep
brush of the high
mountains. Elk generally
feed an hour before to
an hour after sunset and
the same at sunrise. The
rest of the day, they
mainly stay bedded down
in heavy cover and
sometimes will move
around and graze a
little bit in the middle
of day if they feel
safe.
In the fall and winter,
they migrate to the
lower valleys and wooded
slopes, and eat dried
grass and shrubs. They
also eat berries and the
bark off small trees.
In the spring, elk begin
to migrate back up to
the higher lands and
rest up from the rut.
During this time, they
eat the fresh grass,
chew on young trees, and
get very fat and the end
of the summer.
The primary predators of
adult elk in North
America are wolves,
grizzlies, and mountain
lions. Coyotes and
American black bears
sometimes prey on the
calves. Occasionally a
fight with another bull
will lead to severe
antler-inflicted open
wounds or internal
trauma and death.
Roosevelt Elk
inhabit redwood forests
north of San Francisco
Bay in Northern
California, to Fraser
Valley of southwestern
British Columbia.
Transplants have been
made to Afognak Island
in Alaska and are
currently being made to
portions of mainland
British Columbia's
Coastal Mountains north
of Vancouver. Roosevelt
Elk are larger and
darker than Rocky
Mountain elk and the may
weigh in excess of 1000
pounds.
Estimates of the total
population range from
20,000 to 30,000. The
largest population of
Roosevelt elk is found
in the Olympic National
Park, but large numbers
of elk can also be found
in Mount St. Helens
National Volcanic
Monument and Redwood
National Park.
Clinton Hart Merriam who
first identified the elk
in 1898 named the
species after Theodore
Roosevelt.
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Schreiner Farms
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P.O. Box 449,
Dallesport, WA, 98617 |
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(509) 448-4580 |
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